
Baked confectionery
production of cookies, croissants, snacks, pies, sweets, etc.

Chocolate confectionery
production of sweet snacks, spreads, etc.

Cake preparations
vegetable creams, sugar paste, etc.

Bread-making
production of savory snacks, croutons, baked bread, pizza, crackers, taralli, rusks, etc.

Savory creams
cheese base, truffle, etc.

Ice-creams
