vegan girl eating bread with reolì spreadable oil

Reolì products

A revolution in the world of food fats

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For consumers and food industry

Reolì products

An innovative aliment for consumers and a revolutionary ingredient for food industry


Reolì realizes a new and revolutionary ingredient for the food industry, the pastry laboratories and for the final consumer, enhancing on an industrial scale an international patent resulting from a decadal of university research, conducted at the Rheology laboratory of the University of Calabria.


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Picture of Reolì Extravirgin
picture of Reolì Sunflower
Picture of a Reolì curl

products

Un crema completamente vegetale che mantiene inalterate le proprietà dell’olio utilizzato


The product is an olive cream, completely vegetable, obtain through an innovative production process, which allows for the first time to preserve and stabilize the nutritional and healthy properties of Estra Virgin Olive Oil.


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The advantages

Tasty and healty

Reolì products can replace butter and margarine bringing several benefits in terms of taste and yield


Reolì is a real substitute for butter and margarines, It is 100% vegetable, cholesterol-free, lighter, with the taste and th beneficial properties of the Extra Virgin Olive Oil or high oleic sunflower oil. Moreover, Reolì have a higher yield of use in dough (15-20% less).

Maximum flexibility

(personalized product)


Greater yield

(15% - 25% less product)


tha advantages

The advantages of Reolì products

Discover the advantages of Reolì products

Picture of a Reolì curl

icon for vegetable and natural ingredients

Vegetable and natural ingredients

(profumi e sapori controllati e stabili)


icon for the  the pleasure of taste

the pleasure of taste

(all the aromas and flavours of the artisanal extra virgin olive oil and high oleic sunflower oil are kept stable)

Picture of a Reolì curl

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Greater workability

(the creamy mixture improves the amalgam)


Icon for Health values

Health values

(tutte le proprietà salutistiche dell’olio extravergine e dell’olio di girasole sono preservate)


Wellness advantages


Wellness advantages




Certifications

Certified products

Certification and guarantees


Reolì creams are produced in an agreement to a university patent, according to BRC quality standards, and have obtained Vegan and Organic certification.

bollino brc food per reolì

Patended products

bollino brc food per reolì

BRC food certified

icea vegan certificate mark for reolì

ICEA vegan certified

icea organic certificate mark for reolì

ICEA Bio certificate

Selection of products

Reolì products

SELECTION OF PRODUCTS


We produce a line based on Extra Virgin Olive Oil and to complete the selection, a line based of high oleic sunflower oil..

Extravirgin line   Sunflower line

Reolì Extravirgin products line

Line Extravirgin


EVO Cream

Ingredients: Extra Virgin Olive Oil (60%), Water, Cocoa Butter, Fatty acid mono and di-glycerides, Salt


EVO Cream BIO

Ingredients: Extra Virgin Olive Oil *(76%), Cocoa butter*, soy/sunflower lecithin*

*ORGANIC


EVO Cream PRO

Ingredients: Extra Virgin Olive Oil(76%), Cocoa butter, soy/sunflower lecithin


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Line Sunflower


GIA Cream

Ingredients: High oleic/linoleic sunflower oil (60%), Water, Cocoa butter, Fatty acid mono and di-glycerides, Salt


GIA Cream BIO

Ingredients: High oleic/linoleic sunflower oil (76%), Cocoa butter*, soy/sunflower lecithin*

*ORGANIC


GIA Cream PRO

Ingredients: High oleic/linoleic sunflower oil (76%), Cocoa butter, soy/sunflower lecithin


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Reolì sunflower products line

recipes with reolì

Discover all fantastic recipes you can made with Reolì


picture of recipePeschemade withReolì Extravergine

desserts Reolì Extravergine

Pesche

uno dei dolci più amati realizzato con Reolì Extravergine

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picture of recipeCrostata al limonemade withReolì Extravergine

Customers recipes Reolì Extravergine

Crostata al limone

Un dolce fresco e leggero, altamente digeribile

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picture of recipeReolì Creammade withReolì Girasole

Customers recipes Reolì Girasole

Reolì Cream

Crema senza burro per stuccare dolci

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picture of recipeFiore di pan brioche alla nutellamade withReolì Extravergine

Customers recipes Reolì Extravergine

Fiore di pan brioche alla nutella

Un dolce dall’impasto leggero e digeribile senza grassi dannosi per la salute che piacerà a grandi e piccini

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All recipes